Reduced water consumption

Innovative techniques reduce water consumption

The dairy manufacturing sector is evolving its thinking and attempting to increase its adoption of innovative techniques to reduce water consumption. The industry is aware that there are many opportunities to reduce usage that can be harnessed in the future.

As many regional areas fall once again into drought, the business case for water saving initiatives will continue to build. The industry recognises it needs to take greater responsibility for its water usage and reach agreement on issues of boundary, ownership and categorisation of water consumption data.